Tuesday, 17 November 2015

kale nutrition information


Nutrient
Unit
1Value per 100 g

Proximates

Water
g
84.04

Energy
kcal
49

Energy
kJ
207

Protein
g
4.28

Total lipid (fat)
g
0.93

Ash
g
2.01

Carbohydrate, by difference
g
8.75

Fiber, total dietary
g
3.6

Sugars, total
g
2.26

Minerals

Calcium, Ca
mg
150

Iron, Fe
mg
1.47

Magnesium, Mg
mg
47

Phosphorus, P
mg
92

Potassium, K
mg
491

Sodium, Na
mg
38

Zinc, Zn
mg
0.56

Copper, Cu
mg
1.499

Manganese, Mn
mg
0.659

Selenium, Se
µg
0.9

Vitamins

Vitamin C, total ascorbic acid
mg
120

Thiamin
mg
0.11

Riboflavin
mg
0.13

Niacin
mg
1

Pantothenic acid
mg
0.091

Vitamin B-6
mg
0.271

Folate, total
µg
141

Folic acid
µg
0

Folate, food
µg
141

Folate, DFE
µg
141

Choline, total
mg
0.8

Vitamin B-12
µg
0

Vitamin A, RAE
µg
500

Retinol
µg
0

Carotene, beta
µg
5927

Carotene, alpha
µg
54

Cryptoxanthin, beta
µg
81

Vitamin A, IU
IU
9990

Lycopene
µg
0

Lutein + zeaxanthin
µg
8198

Vitamin E (alpha-tocopherol)
mg
1.54

Vitamin D (D2 + D3)
µg
0

Vitamin D
IU
0

Vitamin K (phylloquinone)
µg
704.8

Lipids

Fatty acids, total saturated
g
0.091

































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